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Research unit
FSVO
Project number
1.13.19
Project title
Effects of slaughter operations on the contamination of chicken carcasses with Campylobacter and indicator bacteria
Project status Settled
 
Start date 01.07.2013
End date 20.11.2014
 
Granted total costs 15'000.00  CHF
Section Tiergesundheit, Zoonosen
Research type Applied research and development
NABS classification Agricultural production and technology
 
Research disciplines
50 % B680 Public health, epidemiology
50 % B750 Veterinary medicine: surgery, physiology, pathology, clinical studies

Last modification of the project
25.03.2019