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Research unit
INNOSUISSE
Project number
61184.1 IP-LS
Project title
From waste to taste - optimizing plant-based milk alternatives using upcycled oats (Innolink: 101.492 IP-LS)
Project status In Process
 
Start date 01.10.2022
End date 01.10.2024
 
Granted total costs 522'799.00  CHF
Section 60 Life Sciences
Project category Project
Research type Applied research and development
NABS classification Industrial production and technology
 
Research disciplines
100 % T430 Food and drink technology
Last modification of the project