Development of a new, energy-efficient technology to produce of microstructured fatcontinuous multiphase food sys-tems with disperse solid, liquid and/or gas fractions for tailored texturizing, baking and encapsulation (LightFATec)|

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14800.1 PFLS-LS

Project title

Development of a new, energy-efficient technology to produce of microstructured fatcontinuous multiphase food sys-tems with disperse solid, liquid and/or gas fractions for tailored texturizing, baking and encapsulation (LightFATec)|

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Research organisation:	Schweizerische Agentur für Innovationsförderung
Project number	9454.2;8 PFLS-LS
Project title	Entwicklung eines optimierten Verfahrens für die Herstellung von Fettmas-sen mit definiert einstellbaren plastischen Verformungseigenschaften (FATPLAST)
Project title (in English)	Development of an optimized process fort the manufacture of pastry fat systems with adjustable plasticity (FATPLAST)