Greasy Beans: Raw material processing technology to enable the use of entire and minimally processed ingredients for extrusion

• Forschungsstelle: INNOSUISSE
• Projektnummer: 130.178 IP-LS
• Projekttitel Englisch: Greasy Beans: Raw material processing technology to enable the use of entire and minimally processed ingredients for extrusion

Schlüsselwörter (Englisch)

Life sciences, Foodtech

Abstract (Englisch)

Here we develop a new processing technology and swiss supply chain to enable the use of unpurified raw materials for extrusion.