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Research unit
INNOSUISSE
Project number
135.958 INNO-LS
Project title
Feasibility study on fermentation-based flavour improvement in plant-based foods

Participants

Research organisation: Innosuisse
Swiss Innovation Agency
Einsteinstrasse 2
CH-3003 Bern
+41 58 461 61 61 (Call Center)
info@innosuisse.ch
www.innosuisse.ch/
Contact person

 Guarise Letizia
Zoa Culture by Guarise
www.uid.admin.ch/Detail.aspx?uid_id=CHE394189780

Scientific management
BFH - Berner Fachhochschule

Implementation Partner


Zoa Culture by Guarise
www.uid.admin.ch/Detail.aspx?uid_id=CHE394189780