Manufacturing of Scaffolds and their Use for the Cultivation of Whole-Cut Meat

Research unit

INNOSUISSE

Project number

104.884.1 IP-ENG

Project title

Manufacturing of Scaffolds and their Use for the Cultivation of Whole-Cut Meat

Participants
Research organisation:	Innosuisse Swiss Innovation Agency Einsteinstrasse 2 CH-3003 Bern +41 58 461 61 61 (Call Center) info@innosuisse.ch www.innosuisse.ch/

Contact person

Simona Fehlmann
ETH Zürich
Vladimir-Prelog-Weg 5
CH-8093 Zürich

Participants