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Research unit
INNOSUISSE
Project number
18035.1 PFLS-LS
Project title
Innovative process management to stabilise baked goods

Participants

Research organisation: Innosuisse
Swiss Innovation Agency
Einsteinstrasse 2
CH-3003 Bern
+41 58 461 61 61 (Call Center)
info@innosuisse.ch
www.innosuisse.ch/
Contact person

 Doktor
Mathias Kinner
ZHAW
Einsiedlerstrasse 29b
CH-8820 Wädenswil
+41 58 934 56 99
mathias.kinner@zhaw.ch

Implementation Partner

Ludwig Durrer
Durrer Spezialmaschinen AG
Calendariaweg 2
CH-6405 Immensee
+41418544205
ludwig.durrer@durrer.com