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Research unit
INNOSUISSE
Project number
17320.2 PFLS-LS
Project title
Development of a Process for the Optical Structuring of Cheese Surfaces: MIP: InterCheese AG

Participants

Research organisation: Innosuisse
Swiss Innovation Agency
Einsteinstrasse 2
CH-3003 Bern
+41 58 461 61 61 (Call Center)
info@innosuisse.ch
www.innosuisse.ch/
Contact person

 Karl-Heinz Selbmann
BFH Berner Fachhochschule
Pestalozzistrasse 20
CH-3400 Burgdorf
+41 34 426 43 29
sak3@bfh.ch

Implementation Partner

Peter Häfeli
Intercheese AG
Industriestrasse 22
CH-6215 Beromünster
+41 41 462 50 90
p.haefeli@intercheese.ch