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Research unit
INNOSUISSE
Project number
113.094 IP-LS
Project title
Nanopore enabled protein glycosylation analysis for the pharma, biotech and medical food industry.

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CategoryText
Key words
(English)
Life sciences, Medical diagnostics
Abstract
(English)
Protein modification analysis is expensive and often too unprecise, hindering early cancer detection, therapeutic development and innovations in the medical food industry. We address this by expanding our proprietary interface nanopore sensor to allow for site-specific protein glycosylation analysis