FiberSustain - upcycling and targeted processing to improve the potential of selected side streams as high-fiber, unfractionated functional ingredient

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INNOSUISSE

Project number

112.559 IP-LS

Project title

FiberSustain - upcycling and targeted processing to improve the potential of selected side streams as high-fiber, unfractionated functional ingredient

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	German	French	Italian	English
Key words	-	-	-
Abstract	-	-	-

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Category	Text
Key words (English)	Life sciences, Foodtech
Abstract (English)	We aim to investigate upcycling and targeted processing to valorize and improve the potential of three regional side streams, apple pomace, yellow-pea hulls and wheat-bran, as high-fiber, unfractionated functional ingredients with an outlook to added-value bakery and other food applications.