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Unité de recherche
PCRD EU
Numéro de projet
01.0495-2
Titre du projet
MOLSPEC-ID: Development of quantitative and qualitative molecular biological methods to identify plant and animal species in foods
Titre du projet anglais
MOLSPEC-ID: Development of quantitative and qualitative molecular biological methods to identify plant and animal species in foods

Textes relatifs à ce projet

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Mots-clé
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Programme de recherche
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Description succincte
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Partenaires et organisations internationales
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Résumé des résultats (Abstract)
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Références bases de données
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Textes saisis


CatégorieTexte
Mots-clé
(Anglais)
Species; food; identification; quantification; real-time PCR; pea; soya; protein;
Agriculture; Economic Aspects; Food; Industrial Manufacture; Life Sciences; Medicine; Health; Safety;
Agriculture; Economic Aspects; Food; Industrial Manufacture; L
Autre Numéro de projet
(Anglais)
EU project number: QLK1-CT-2001-02373
Programme de recherche
(Anglais)
EU-programme: 5. Frame Research Programme - 1.1.1 Food, nutrition and health
Description succincte
(Anglais)
See abstract
Partenaires et organisations internationales
(Anglais)
Coordinator: Federal Inst. for Health Protection of Consumers (D)
Résumé des résultats (Abstract)
(Anglais)
Recent investigations demonstrated that fraudulent replacement of food components as well as adverse reaction to unexpected food ingredients is quite common problems. Up to now official methods for the detection of plant and animal species in foods are exclusively based on protein analysis. The project aims to develop DNA-analytical methods for qualitative and quantitative identification of plant and animal species in foods to monitor product safety and trace ability. The project includes the comparison of nucleic acid-based methods with protein-based ones. A research aspect will be enhancing throughput by introducing multiplex-PCR, PCR-ELISA and chip technology. Four methods for several species will be validated in inter-laboratory studies. Furthermore a public database will be established containing information about methods to identify plant and animal species in foods.

Références bases de données
(Anglais)
Swiss Database: Euro-DB of the
State Secretariat for Education and Research
Hallwylstrasse 4
CH-3003 Berne, Switzerland
Tel. +41 31 322 74 82
Swiss Project-Number: 01.0495-2