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Research unit
SERI
Project number
24.00121
Project title
Catalysing scientific innovation into food safety action
Project status Finished
 
Start date 01.01.2024
End date 08.01.2025
 
Granted total costs 701'766.00  CHF
Section EU Framework Programmes EURA
Research type Applied research and development
NABS classification Foreign relationships
 
Research disciplines
100 % Not related to a specific discipline
Last modification of the project