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Research unit
INNOSUISSE
Project number
68692.1 INNO-SBM
Project title
SECEND - Lebensmittel retten
Project status In Process
 
Start date 09.08.2023
End date 09.02.2024
 
Granted total costs 15'000.00  CHF
Section 90 Social Sciences & Business Management
Project category Project
Research type Applied research and development
NABS classification Industrial production and technology
 
Research disciplines
100 % S190 Management of enterprises

Last modification of the project