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Research unit
FSVO
Project number
4.23.03
Project title
Proxypop: Combined in vivo proxies and in silico modelling for ensuringmeat chemical safety
Project status Finished
 
Start date 14.09.2022
End date 30.09.2023
 
Section Food Safety
Research type Applied research and development
NABS classification Protection and improvement of human health

Last modification of the project
18.06.2024