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Research unit
SERI
Project number
16.0100
Project title
Advanced solutions for assuring the overall authenticity and quality of olive oil
Project status Finished
 
Start date 01.09.2016
End date 24.03.2022
 
Granted total costs 237'568.40  CHF
Section EU Framework Programmes EURA
Research type Applied research and development
NABS classification Foreign relationships
 
Research disciplines
100 % Not related to a specific discipline

Last modification of the project